The Best American Food Writing

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Current format, Book, 2018-, Available .
Current format, Book, 2018-, Available . Offered in 0 more formats
The year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

"These are stories about culture," writes J. Kenji López-Alt in his introduction. "About how food shapes people, neighborhoods, and history." This…

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