Watch It Cook

Watch It Cook

Book - 2000
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A step-by-step instruction guide to cooking soup, vegetables, pasta, meat, and pastry, with brief presentations of kitchen tools and food values.
Publisher: Princeton, NJ : Two-Can, [2000]
Copyright Date: ©2000
ISBN: 9781587285103
158728510X
Branch Call Number: 641.5123 B876w
Characteristics: 32 pages : color illustrations ; 28 cm
Alternative Title: Watch it cook for young chefs.

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