Modern Jewish Baker

Modern Jewish Baker

Challah, Babka, Bagels & More

Book - 2017
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Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include: Chocolate Chip HamantaschenTomato-Basil ChallahEverything-Bagel RugelachS'mores BabkaDetailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.
Publisher: New York, NY : Countryman Press, a division of W. W. Norton & Company, [2017]
ISBN: 9781682680216
1682680215
Branch Call Number: 641.5676 SA74
Characteristics: 263 pages ; 27 cm

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