Bake With Anna Olson

Bake With Anna Olson

More Than 125 Simple, Scrumptious, and Sensational Recipes to Make You A Better Baker

eBook - 2016
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Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show. From chocolate chip cookies to croquembouche, pumpkin pie to petits fours, Anna Olson's newest baking book is full of delectable delights for every occasion, category and skill level. Beginner bakers, dessert aficionados and fans of her show will find over 125 recipes to take their baking to the next level, whether through perfecting a classic like New York Cheesecake or mastering a fancy dessert like Chocolate Hazelnut Napoleon. Introductory sections on essential tools and ingredients explain how to prepare your kitchen for baking success, and Anna's helpful notes throughout point you towards perfecting key details for every creation. Recipes for cookies and bars, pies and tarts, cakes, pastries, and other desserts give bakers a range of ways to savor their sweet skills, with a chapter on sauces and decors to round out your knowledge, and a chapter on breads to practice your savory savoir-faire. Gorgeous photography illustrates each recipe and guides you through difficult techniques. Baking your way through Anna Olson's favorites couldn't be easier (or more delicious!). Whether you're looking for a classic baking recipe or a new baking challenge, Bake with Anna Olson is your new go-to baking book for all occasions! From the Hardcover edition.
Publisher: Canada : Appetite by Random House, [2016]
Copyright Date: ©2016
ISBN: 9780147530226
Characteristics: 1 online resource : color illustrations

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Dec 30, 2016

Great book! I always love a cookbook with lots of photos and this one has it. Not only does she make easy recipes with ingredients that are commonly found in grocery stores but she also includes many tips and notes on each item. Loved it!

CatherineG_1 Dec 30, 2016

These are the recipes from Anna Olson's long time show. In addition to the recipes, she gives wonderful tips that any cook could use, such as why your lemon meringue pie might not work.
I have watched the show for years and still love all her techniques.
Beautifully photographed, tried and tested.


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