Buttermilk & Bible Burgers

Buttermilk & Bible Burgers

More Stories From the Kitchens of Appalachia

Book - 2014
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Sauceman's latest is a journey deep into the heart of Appalachia with stories of iconic dishes and the people behind them in this folksy collection of vignettes and recipes. Opening with an eloquent tribute to his grandmother's comfort food with her recipe for stuffed bell peppers included, Sauceman's goal is to engender an appreciation for Appalachia's traditions and people along with the recipes and history of the region's food.
Publisher: Macon, Georgia : Mercer University Press, 2014.
Edition: First edition.
ISBN: 9780881464795
Branch Call Number: 641.5975 SA85
Characteristics: xii, 195 pages : illustrations ; 23 cm
Alternative Title: Buttermilk and Bible burgers


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