The New Food Lover's Companion

The New Food Lover's Companion

Book - 1990-
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A-to-Z entries, from Abalone to zwieback, describing foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining.
Publisher: Hauppage, N.Y. : Barron's Educational Series, Inc., [1990]-
Copyright Date: ©1990
ISBN: 9781438001630
9780764135774
9780764112584
0764112589
Branch Call Number: 641.5 N424
Characteristics: volumes : illustrations ; 18 cm.
Additional Contributors: Herbst, Sharon Tyler
Herbst, Ron

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